My favorite recipes
1. The versatile Ilocano dinengdeng
2. A medley of vegetable remnants
3. Dinardaraan (Ilocano version of dinuguan)
5. Suam
6. Ginisang Tokwa sa kinchay (Sauteed Soy Bean Curd with Chinese Chives)
7. Dimsum Rice Cebu Style by Dr. Beth Eslao, MD
8. Baked salmon with mayonnaise and miso by Reggie
9. Chinese steamed ribs with black bean sauce
11. Vigan Ukoy or Baby Shrimp Fritters
12. Lomi-lomi (Hawaiian)
13. Braised chicken with Hungarian Lesco
15. Scotch eggs
16. Ginataang Manok
17. Trying to come close to Abuelita’s recipe of Vigan Royal Bibingka
18. Filipino bipstik
19. Cebu adobo, recipe from Hikay
20. Stephanie Izard’s Never-Ending-Chicago-Winter-Stew
22. Ginataang kalabasa at sitaw
23. Chinese salt and pepper shrimps
Today, I went to the beach with my kids. I found a sea shell and gave it to my 4 year old daughter and said “You can hear the ocean if you put this to your ear.” She placed the shell to her ear and screamed. There was a hermit crab inside and it pinched her ear. She never wants to go back! LoL I know this is completely off topic but I had to tell someone!
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This is so funny! Thanks for sharing.
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